9.13.45: Non-ACBS low protein food

Part of chapter 9 Nutrition and Blood, section 9.13 Oral nutrition

High-level prescribing trends for Non-ACBS low protein food (BNF section 9.13.45) across Camden Health Improvement Practice for the last five years. You can explore prescribing trends for this section by Sub-ICB Location, or learn more about this site.

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Chemicals

Food replacer discontinued or OTC bread (0913451) (0913451E0)
Food replacer discontinued or OTC cake mix (0913451) (0913451B0)
Food replacer discontinued or OTC cakes (0913451) (0913451A0)
Food replacer discontinued or OTC desserts (0913451) (0913451C0)
Food replacer discontinued or OTC egg replacer (0913451) (0913451I0)
Food replacer discontinued or OTC flour type mixes (0913451) (0913451D0)
Food replacer discontinued or OTC pasta (0913451) (0913451F0)
Food replacer discontinued or OTC pizza bases (0913451) (0913451K0)
Food replacer discontinued or OTC rolls/baguettes (0913451) (0913451G0)
Food replacer discontinued or OTC savoury biscuits (0913451) (0913451H0)
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